Our Fish FPOs are more than just about catching fish! We’re diving deep into diverse processing ventures, bringing you a range of traditional and tasty products. We’re proud to announce our involvement in:
- Flavourful Fish Pickles:
- We’re crafting authentic fish pickles, using time-honoured recipes and the freshest catches. Our FFPOs meticulously handle each step, from careful cleaning to the perfect spice blend, ensuring a tangy and delicious treat.
- Nutritious Singhara Atta:
- Beyond the waters, we’re also processing nutrient-rich Singhara atta. Our FFPOs are involved in the careful process of transforming water chestnuts into fine, gluten-free flour, perfect for healthy and traditional meals.
- Preserved Dry Fish:
- To extend the bounty of the sea, our FFPOs are expertly processing dry fish. Using traditional methods of salting and sun-drying, we’re preserving the taste and nutrition of our catches for longer enjoyment.
- Unique Lotus Root Pickles:
- Our FFPOs are also creating unique lotus root pickles. We are carefull to create a product that is both delicious and safe for our customers.